Skippy Sales Fine flour output from the Hawos & Schnitzer 90-100mm mill-work is particularly good at > than 90% under 300 micron. This translates into genuinely fine flours when the finest setting is desired. The output makes fantastic breads without sieving, and where sour dough benefits greatly from the complete balance. Sieving is of course an option … Read more
I got my Schnitzer VARIO grain mill 20 years ago in Switzerland. It was a wedding present. When I moved to Australia I took it with me and I am still using it. I had to change the capacitor once, otherwise she has never missed a beat. I used it to grind flour and roll … Read more
Whole-grains are nearly the perfect food. They are a primary dietary source of many vitamins, minerals and essential fatty acids and a multitude of phytochemical. They provide complex carbohydrates and resistant starch, as adding whole grains to your diet can significantly benefit your health.
Ingredients g Cost /kg Batch Cost 7 Cups Whole Grain wheat flour Flour 1,000 $3.95 $3.95 1 Tablespoon Himalayan Salt Salt x 75% 17.25 $3.00 $0.05 4 Tablespoons ground Linseed Linseed 95 $6.60 $0.63 4 Tablespoons ground Sunflower / Pepitas CASP 44 $11.50 $0.51 1 pkt Instant Yeast Yeast 10 $7.98 $0.08 1 … Read more
For thousands of years, grain and grain products have been one of the most valuable sources of nutrition. Whole grain provides almost all the nutrients we need for our dietary requirements. Carbohydrate (starch), fat and proteins in cereals provide the body with energy. Vitamins and minerals are needed, to regulate body functions such as the … Read more
Suppliers of Organic Grains. Wheat Grain, Spelt Grain, Khorashan Wheat, Oat Groats and Rye Grains all delivered to your door. 1 KG, 5 KG or 20 KG bags. Address: 586 South Yalgogrin Road Barellan NSW 2665 Phone: 0432 718672 Contact: www.whisperingpinesorganics.com.au Email: whpines.01@gmail.com
BREAD MAKER RECIPE – as easy as 1-2-3 mill the fresh whole grain flour add the ingredients start the bread maker! For those with limited time, a Bread Maker is a great companion to a kitchen grain mill. PANASONIC – LARGE LOAF700g fine freshly ground (wheat) flour + 500ml water + 100ml Oil2 flat tsp … Read more
I purchased my PROOFER & SLOW COOKER from Skippy Grain Mills a month ago, and quite frankly, can’t do without it. It is perfect for maintaining a consistent temperature for my sourdough starter and the proofing process for the sourdough bread. The size is perfect for most containers and bowls and folds up for easy … Read more
My feedback on the Hawos FARINA Hand Mill. An excellent sturdy and reliable hand mill……..will consistently mill flour to consistent fineness……. for me, over 8 years.It takes a bit of getting used to as it seems a bit tedious to have to mill by hand but after a while you get very fast and can … Read more
Sourdough Starter ingredients WholeGrain Flour, Spring Water, Starter – ration of 100 gm /100gm /100gm INGREDIENTS & METHOD Using a cast iron 26″ saucepan. Heat pan 5 minutes. Distribute oil form a light coating on the entire surface of pan. Add 100grams of starter Flour mix. Add 2 x tablespoon of Canola Oil to develop … Read more