SALZBURG – MAX SPECIAL new skippy product

$1,998.00

“MAX SPECIAL” – The specialist mill for hard and larger grains

The ability to process large, hard grains/seeds such as buckwheat, maize, chickpeas, beans & soybeans, kamut and rice for a varied gluten-free or vegetarian cuisine is the strength of “MAX SPECIAL”. Gluten-free cereals offer a safe alternative diet for people with gluten intolerance or coeliac disease.

Hand-Made from natural materials – wood, stainless steel and stone (no plastic)

  • 90 grams minute capacity
  • 900 gram hopper
  • 90mm natural granitic grind stones (24 year warranty)
  • natural untreated oat wood construction
  • natural untreated beechwood hopper chamber
  • 360 watt electric motor
  • step-less fine-course control
  • 12 year warranty
  • hand made to order in Salzburg Austria

Delivery 4-6 weeks

Payment Options
Highly Rated

“High quality product that looks good and works well.” Read More

SKU SAL - MAX Category

SALZBURG – MAX SPECIAL new skippy product

Description

“MAX SPECIAL” – The specialist

The ability to process large, hard grains/seeds such as maize, chickpeas, beans & soybeans, kamut and rice for a varied gluten-free or vegetarian cuisine is the strength of “MAX SPECIAL”.

  • Gluten-free cereals offer a safe alternative diet for people with gluten intolerance or coeliac disease.
  • Vegetarian and vegan diets are becoming increasingly popular because they are healthy, animal-friendly and environmentally friendly.

Instead of meat and fish, pulses are important sources of protein. Peas, beans, corn, rice and other cereals are the primary sources of protein, vitamins and fiber.

Why can “MAX SPECIAL” grind these grains?

Grain mill MAX SPEZIAL oak

Because the cut of the stones is specially adapted to these grains. Developed by our experienced millwrights, carefully handcrafted as one-offs and meticulously tested, the granite stones of our “MAX SPECIAL” grind everything that some other mills would get stuck on or would no longer eject flour.

At the same time, “Max Special” can also be used to grind all other types of grain to an outstandingly fine quality.

NATURAL GRANITE STONE

  • Extreme longevity: Our granite grindstones often provide excellent service for 30 to 40 years with the factory cut and can be reground by us for a second, equally long life.
    You can no longer make higher demands on the longevity of a product.
  • Almost unbreakable: We are not aware of any breakage of the grindstone or chipping of parts.
    Our granite millstones can even withstand the grinding of small stones that may be present in the grain, thus protecting their teeth.
  • Granite is perfect by nature: without any artificial binders or additives, granite stone is a pure and natural material with ideal properties for grinding grain.
    Environmentally friendly and sustainable, granite is the only right choice for us.

Technical:

Grinding capacity fine (wheat): approx. 90/g min.
Coarse grinding capacity: a multiple
Weight: 8 kg
Funnel capacity: approx. 900 g
Footprint: 156 x 156 mm
Height: 355 mm
Base height: 12 cm
Coarse-fine control: stepless
Grinding stone: Granite
Grinding stone diameter: 90 mm
Grinder bearing: elastic
Housing and funnel: solid, domestic oak wood
Grinding chamber: untreated, solid beech wood
Surface treatment housing: natural, untreated oak wood
Industrial motor: 360 watts/230 volts
Grinding speed: 1200 rpm

Additional information

Weight 10 kg
Dimensions 28 × 31 × 51 cm

Description

“MAX SPECIAL” – The specialist

The ability to process large, hard grains/seeds such as maize, chickpeas, beans & soybeans, kamut and rice for a varied gluten-free or vegetarian cuisine is the strength of “MAX SPECIAL”.

  • Gluten-free cereals offer a safe alternative diet for people with gluten intolerance or coeliac disease.
  • Vegetarian and vegan diets are becoming increasingly popular because they are healthy, animal-friendly and environmentally friendly.

Instead of meat and fish, pulses are important sources of protein. Peas, beans, corn, rice and other cereals are the primary sources of protein, vitamins and fiber.

Why can “MAX SPECIAL” grind these grains?

Grain mill MAX SPEZIAL oak

Because the cut of the stones is specially adapted to these grains. Developed by our experienced millwrights, carefully handcrafted as one-offs and meticulously tested, the granite stones of our “MAX SPECIAL” grind everything that some other mills would get stuck on or would no longer eject flour.

At the same time, “Max Special” can also be used to grind all other types of grain to an outstandingly fine quality.

NATURAL GRANITE STONE

  • Extreme longevity: Our granite grindstones often provide excellent service for 30 to 40 years with the factory cut and can be reground by us for a second, equally long life.
    You can no longer make higher demands on the longevity of a product.
  • Almost unbreakable: We are not aware of any breakage of the grindstone or chipping of parts.
    Our granite millstones can even withstand the grinding of small stones that may be present in the grain, thus protecting their teeth.
  • Granite is perfect by nature: without any artificial binders or additives, granite stone is a pure and natural material with ideal properties for grinding grain.
    Environmentally friendly and sustainable, granite is the only right choice for us.

Technical:

Grinding capacity fine (wheat): approx. 90/g min.
Coarse grinding capacity: a multiple
Weight: 8 kg
Funnel capacity: approx. 900 g
Footprint: 156 x 156 mm
Height: 355 mm
Base height: 12 cm
Coarse-fine control: stepless
Grinding stone: Granite
Grinding stone diameter: 90 mm
Grinder bearing: elastic
Housing and funnel: solid, domestic oak wood
Grinding chamber: untreated, solid beech wood
Surface treatment housing: natural, untreated oak wood
Industrial motor: 360 watts/230 volts
Grinding speed: 1200 rpm

Additional information

Weight 10 kg
Dimensions 28 × 31 × 51 cm

Reviews

Hear from our customers

We consistently receive positive reviews from our happy customers, and we look forward to providing you with the same level of service.

“My stone grain mill arrived today just two days after ordering. I really appreciate your good service and this machines is a high quality product that looks good and works well.”

Jason

New South Wales

“The first test i did with the Skippy Mill was an eye opener beyond belief. Making the dough with freshly milled flour is such a great experience. The dough is beautifully alive and full of enzyme activity. The flavour of the bread is out of this world. Every home baker should mill the flour just before mixing the dough and have this as the standard.”

Michael Klausen

Founder Brasserie Bread

“Many thanks for the wonderful grain mill I purchased some weeks ago from you. It works beautifully and the resulting flour/flakes are incomparable to any shop-bought produce. The fussy family even enjoys the resultant bread (one teen will only eat my bread!).”

Margaret,

South Australia

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