I am very pleased with my rye grain sourdough starter. Flour ground with my Schnitzer VARIO Grain Mill. A great wholegrain sourdough starter every time. 100% Rye wholegrain
Karen – Gold Coast QLD
Stored in dry sealed conditions, wheat grains will last for hundreds of years. Wheat grains found in 2000 -year-old Egyptian Pyramid Tombs has been planted and grown.
The average person has been eating between 2 to 7 slices of bread per day, for hundreds of years
I am very pleased with my rye grain sourdough starter. Flour ground with my Schnitzer VARIO Grain Mill. A great wholegrain sourdough starter every time. 100% Rye wholegrain
Karen – Gold Coast QLD
Just yesterday, our new Skippy – Eschenfelder Flaker was delivered and today I had the most delicious Oat Porridge I have ever eaten! WONDERFULLY chewy texture too! Also, We used to make our flour with a rather cumbersome, less-than-satisfactory stand mixer. A year ago, I replaced it with the Hawos BILLY 100 flour mill; my … Read more
We have been using our Schnitzer Vario Grain Mill for several months now and can happily report the Mill is giving us the additional quality of fresh and wholesome grain food we had hoped for. Full grain fresh bread and porridge oats freshly flaked. We love the extra soft and creamy porridge and firm texture … Read more
Fine flour output from the Hawos, Schnitzer & KoMo 90-100mm mill-work is particularly good at > than 90% under 300 micron. This translates into genuinely fine flours when the finest setting is desired. The output makes fantastic breads without sieving, and where sour dough benefits greatly from the complete balance. Sieving is of course an … Read more
I got my Schnitzer VARIO grain mill 20 years ago in Switzerland. It was a wedding present. When I moved to Australia I took it with me and I am still using it. I had to change the capacitor once, otherwise she has never missed a beat. I used it to grind flour and roll … Read more
Whole-grains are nearly the perfect food. They are a primary dietary source of many vitamins, minerals and essential fatty acids and a multitude of phytochemical. They provide complex carbohydrates and resistant starch, as adding whole grains to your diet can significantly benefit your health.
Ingredients g Cost /kg Batch Cost 7 Cups Whole Grain wheat flour Flour 1,000 $3.95 $3.95 1 Tablespoon Himalayan Salt Salt x 75% 17.25 $3.00 $0.05 4 Tablespoons ground Linseed Linseed 95 $6.60 $0.63 4 Tablespoons ground Sunflower / Pepitas CASP 44 $11.50 $0.51 1 pkt Instant Yeast Yeast 10 $7.98 $0.08 1 … Read more
Suppliers of Organic Grains. Wheat Grain, Spelt Grain, Khorashan Wheat, Oat Groats and Rye Grains all delivered to your door. 1 KG, 5 KG or 20 KG bags. Address: 586 South Yalgogrin Road Barellan NSW 2665 Phone: 0432 718672 Contact: www.whisperingpinesorganics.com.au Email: whpines.01@gmail.com